| Recipe Highlights |
|---|
| Tomato kichadi is the one of best side dish for idly/dosa which is also good alternate for sambar.This dish has rich flavor from tomato which gives good taste while eat with idly. Try this dish with soft idly/dosa for breakfast/dinner. |
| Ingredients | Cooking Time : 20 Mins |
|---|---|
|
Pressure Cook it:
To Grind
|
| Method | |
|---|---|
| Step :1
Heat the pan with oil and add mustard and urad dal to it. |
  |
| Step 2:
Add onion,turmeric powder,hing and curry leaves. Saute it for 5 mins. |
  |
| Step 3:
Add tomato and saute it for few mins. Add water and cook it. |
   |
| Step 4:
Grind the ingredients given under the section"to grind"column and mix it with the contents of the pan. Boil it for 5 min. |
   |
| Step 5:
Finally add salt and coriander leaves. |
 |
Tomato kichadi is ready to serve with Idli or Dosa Recipes |
|
Post a Comment