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Mar 23, 2015

VEGETABLE SOUP

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Recipe Highlights
Healthy vegetable soup with simple ingredients.You can choose your favorite vegetables.
Ingredients Cooking Time : 15 Mins
Carrot – 1/4 cup
Beans – 1/4 cup
Broccoli – 4 to 5 florets or cauliflower
Mushroom – less than 1/4 cup
Water – 5 cups
Corn flour – 1 1/2 tablespoon
Pepper powder – 1/2 teaspoon
Oil – 2 teaspoon
Salt - to taste

Method
Step :1
Chop all the vegetables finely.
Heat oil in a pan.Fry all the vegetables in a high flame for 4 to 5 minutes.
Take a mixing bowl add cornflour,add little water  and make a smooth paste(to avoid lumps).Then add the remaining water.
After 5 minutes add the cornflour water and allow it boil for 3 to 4 minutes.It starts to thicken. Finally add salt and pepper powder.
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Vegetable soup is now ready to serve.
how to make vegetable soup

Mar 15, 2015

KARUNAIKILANGU MASIYAL/PIDIKARUNAI KOTHSU

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Recipe Highlights
Karunai kilangu is more good for health.There is one proverb”Pidi karunaiyai thavira veru kilangai serkathey”.This is well going with rasam,buttermilk kolambu,curd rice.
Ingredients Cooking Time : 20 – 30 Mins
Karunai kilangu – 1/2 kg
Onion(Big) – 2 nos
Chili powder – 3 tsp
Oil – 3 tsp
Mustard seeds – 1 tsp
Tamarind – Big lemon size
Salt - to taste


To Grind
Coconut  -  3 teaspoon
Cumin seeds – 1 teaspoon
Small onions – 3 nos

Method
Step :1
Soak Tamarind in 2 cups of water for half an hour.
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Step 2:

chop onions finely.
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Step 3:

Boil Karunai kilangu well and let it allow to cool.
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Step 4:

Remove the peel of kilangu and smash it well without lumps..
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Step 5:
Extract the tamarind water from the soaked tamarind and discard the pulp.Add the tamarind water to the smashed kilangu.Add chili powder and salt into it.In the mean time,grind all the things mentioned below ‘To grind’






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Step 6:
Heat oil in a pan.Add mustard seeds.When it spluttered,add chopped onions first and saute it till it comes to transparent.
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Step 7:
Now add the smashed kilangu and ground paste.Adjust the water level.Let it allow to boil till the gravy thickens.
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Karunai kilangu masiyal  is now ready to serve.
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